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Summer Menu



Desserts

Our desserts are made in house by our pastry chef




Daisy

Mango and lime coulis, mango cremeux, lime jocund sponge, white chocolate and vanilla bean mousse, almond sable'.

NZ$16.90

Daisy


Mushroom

NZ$16.90

Mushroom


Raspberry

NZ$17.50

Raspberry


Lemon

NZ$16.90

Lemon


Pistachio

NZ$16.90

Pistachio


Ted

NZ$16.50

Ted


Lemon Meringue Tart

NZ$16.90

Lemon Meringue Tart


Balloon Dog

NZ$18.50

Balloon Dog



Christmas




Ginger Bread House



Christmas Bauble



Christmas Cracker



Rudolph



Christmas Tree



Christmas Stocking



Snowman




Sugar Free, Vegan, Gluten Free



©2021 by Boom Desserts. 

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